Just wow.
Zoë Burnett / BuzzFeed
Lomo Saltado
What is it? Strips of beef stir-fryed with onions, peppers, and French fries (!).
Flavored with soy sauce and sometimes served with rice, this classic dish perfectly illustrates the proliferation of Chinese culinary tradition in Peruvian cuisine. Recipe here.
Fish Ceviche
What is it? Chopped raw fish served in a citrus marinade.
For best results, serve with an ice-cold Cusqueña beer on a sunlit balcony. Recipe here.
Pollo a la Brasa
What is it? Roast chicken with a side of French fries.
Served as a street food, in hole-in-the-wall spots, and more upscale eateries, this savory dish is one of the most common and loved meals in the country. Recipe here.
via BuzzFeed/Food
