New year, healthier you.
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If one of your new years resolutions is to eat healthier, you know that one of the hardest parts can be finding and planning recipes to fuel your weeks and months ahead.
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Spinach and Mushroom Egg White Frittata
All you need are 4 ingredients and 10 minutes for this filling breakfast you'll want to make every morning. Get the recipe.
Foodie Crush / Via foodiecrush.com
Sheet Pan Sweet Potato Hash With Eggs
This Tex-Mex-inspired hash loaded with veggies, beans, and eggs is hearty enough to serve for breakfast, lunch, or dinner. Get the recipe.
Beach Body On Demand / Via beachbodyondemand.com
Spinach, Mushroom, and Quinoa Breakfast Bowl
This savory breakfast bowl is loaded with protein from eggs and quinoa so it'll keep you full until lunch.
Get the recipe.
Cooking LSL / Via cookinglsl.com
Sweet Potato Breakfast Bowl
All you need is a cooked sweet potato (which is rich in fiber and vitamin A), almond butter, and almond milk to make this creamy breakfast bowl. Then, top it with anything from fresh fruit and granola to nuts and coconut flakes. Get the recipe.
Paleo Gluten Free / Via paleoglutenfree.com
Oatmeal Blueberry Yogurt Pancakes
These better-for-you protein flapjacks are made with rolled oats, yogurt, banana,
and egg. You may never go back to pancake mix again. Get the recipe.
Ambitious Kitchen / Via ambitiouskitchen.com
Loaded Falafel Bowl
Rather than fried in oil, these melt-in-your-mouth falafel balls are baked from start to finish in the oven. The tabouleh is made with millet, which is rich in vitamins and minerals, and hummus is packed with protein and fiber. Get the recipe.
Blissful Basil / Via blissfulbasil.com
Roasted Sweet Potatoes with Lentils, Kale, and Sun Dried Tomatoes
The best part about roasted sweet potatoes is how versatile they are. Just pop it in the oven and load it with any of your favorite ingredients like beans, veggies, or protein. Get the recipe.
Lauren Caris Cooks / Via laurencariscooks.com
Avocado Tuna Salad
You won't find any mayo here, thanks to creamy avocado. You can always dress up this tuna salad by adding sliced apples, chopped nuts, and extra veggies. Eat it on whole wheat bread, crackers, on top of a salad, or straight with a fork. Get the recipe.
Kim's Cravings / Via kimscravings.com
Lemon and Dill Bulgur Salad with Salmon
Even people who hate salads will love this grain bowl topped pine nuts, pomegranate, scallions, cucumber, and baked salmon. Get the recipe.
Joyful Scribblings / Via joyfulscribblings.com
Cauliflower Steaks with Mushroom Gravy
Meatless Monday will never be the same, thanks to hearty veggie steaks topped with savory gravy. Get the recipe.
Oh My Veggies / Via ohmyveggies.com
Cilantro Lime Chicken with Avocado Salsa
How do you turn otherwise boring grilled chicken into an outstanding dinner? Marinate it in lime juice, olive oil, cumin, and cilantro, then serve it topped with a homemade tangy avocado salsa. Get the recipe.
Joyful Healthy Eats / Via joyfulhealthyeats.com
Shrimp and Cauliflower Grits
Would you believe me if I told you this creamy cauliflower grits topped with cajun shrimp only calls for five ingredients? Yep. Get the recipe.
40 Aprons / Via 40aprons.com
Thai Chicken and Spaghetti Squash Bowls
If you're trying to cut back on carbs, roasted spaghetti squash makes a perfect pasta substitute. Top it with this Thai-inspired chicken which gets a flavor boost from fish sauce, soy sauce, jalapeño, lime, cilantro, and red pepper flakes. Get the recipe.
I Food Real / Via ifoodreal.com
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