Any holiday is an excuse to eat.
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Maple Dijon Roasted Carrots
Carrots have never tasted so delicious (or looked so beautiful). They're marinated in maple syrup, mustard, miso paste, rice vinegar, soy sauce, and garlic and roasted until tender and slightly sweet. Get the recipe.
Closet Cooking / Via closetcooking.com
Ham and Cheese Croissants with Honey Mustard Glaze
Make a big batch of these breakfast sandwiches for Easter brunch...or even better, make them the next day with leftover ham. Get the recipe.
Kitchen Sanctuary / Via kitchensanctuary.com
Hot Cross Buns
It wouldn't be Easter without some sweet and sticky buns on the table. This version is filled with raisins, drizzled in maple syrup, and topped with cream cheese icing. Get the recipe.
Jo Cooks / Via jocooks.com
Salmon Lemon Herb Ricotta Crostini
Don't these simple crostini seem totally fancy? Top homemade or store bought crostini with lemon and herb ricotta and a slice of smoked salmon for a perfect party app. Get the recipe.
The Kitchy Kitchen / Via thekitchykitchen.com
Jalapeño Popper Deviled Eggs
Classic deviled eggs get a southern twist thanks to bacon, jalapeño, Dijon mustard, and cayenne pepper. Get the recipe.
Spicy Southern Kitchen / Via spicysouthernkitchen.com
Leeks in Vinaigrette with Walnuts and Tarragon
Easter coincides with the beginning of spring. Celebrate with what's in season. Get the recipe.
Michael Graydon + Nikole Herriott via Bon Appetit / Via bonappetit.com
Deviled Egg Macaroni Salad
Imagine creamy, zesty deviled eggs in pasta salad form. This version gets a savory kick from pickles, onion, celery, olives and paprika. Get the recipe.
Jo Cooks / Via jocooks.com
Strawberry Shortcake Trifle Cups
Just a few simple ingredients and 20 minutes is all you need to make these individually proportioned, spring-y treats. Get the recipe.
Countryside Cravings / Via countrysidecravings.com
45-Minute Cinnamon Rolls
Make these babies for breakfast or dessert. When it comes to cinnamon buns, no rules apply. Get the recipe.
The Recipe Critic / Via therecipecritic.com
Lemon Bars
Combine creamy, zesty lemon filling with rich shortbread crust and you've got a real winning dessert. Get the recipe.
Tastes Better From Scratch / Via tastesbetterfromscratch.com
Carrot Mimoas
Get festive with your brunch cocktail selection. This recipe calls for just carrot juice and sparkling wine, but feel free to mix in some orange juice. Get the recipe.
Kitchen Treaty / Via kitchentreaty.com
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