We got you covered.
Nicole Ench / BuzzFeed
Jenny Chang / BuzzFeed
One-Skillet Creamy Chickpeas With Eggs and Prosciutto
If I don't have this at my next brunch, I'll throw a fit.
Get the recipe here.
Alex Lau / bonappetit.com
Crock Pot Tuscan White Bean and Lemon Soup
Soup season isn't over yet (is it ever over? I like to think not) and this is a great one to add to your dinner rotation.
Get the recipe here.
Chocolate Pots de Crème
The recipe is easily scalable (one version is for eight pots de crème, the other just for two) making it the perfect dessert option for your next home-cooked date or any upcoming dinner party.
Get the recipe here.
Chocolate Peanut Butter Cup Cookies
The perfect way to celebrate the greatest food combo of all time.
Get the recipe here.
Deb Perelman / smittenkitchen.com
Scrambled Egg Sandwich
No one could argue that bread, eggs, and cheese aren't three of the greatest foods in the world. This sandwich brings them together and there's not much more that needs to be said.
Get the recipe here.
Alex Lau / bonappetit.com
Japchae (Korean Noodle Stir-Fry)
You can customize this dish easily with whatever veggies and protein left in your fridge. All that matters is that you have the ingredients to make the delicious sauce (soy sauce, maple syrup, and sesame oil).
Get the recipe here.
Instant Pot Chicken Noodle Soup
Put your Instant Pot to good use.
Get the recipe here.
Marzipan Sprinkle Hamantaschen
Sure, Purim only lasts a few days but that doesn't mean you can't make hamantaschen all month long.
Get the recipe here.
Korean Braised Short Ribs
You can make this recipe in an Instant Pot or the oven.
Get the recipe here.
Deb Perelman / smittenkitchen.com
Crinkle Top Brownies
I love fancy baked goods as much as everyone, but you've got to admit there aren't many things in this world better than great brownies.
Get the recipe here.
Roast Chicken and Shallots With Mustard, White Wine, and Thyme
A one-pan meal — just make sure your pot or skillet is oven-safe.
Get the recipe here.
Kimchi Mac and Cheese
Kimchi is always a good idea.
Get the recipe here.
Lauren Volo / thekitchn.com
Endive Boats with Pear, Blue Cheese & Shallot Vinaigrette
Endives and blue cheese is one of the most glorious winter food pairings. If you haven't tried it yet, this recipe should serve as the perfect introduction.
Get the recipe here.
Broccoli and Kale Caesar Salad
Be good and eat your greens.
Get the recipe here.
Lauren Volo / thekitchn.com
Blood Orange Panna Cotta with Vanilla-Infused Coconut Milk
Because I'll be celebrating citrus till the very last day of citrus season.
Get the recipe here.
Salt and Vinegar Knishentaschen
Controversial opinion coming up: Savory hamantaschen are better than sweet ones. And these are also half knishes which makes them even better than regular savory hamantaschen.
Get the recipe here.
Linda Lomelino
One-Pan Steak and Veggies with Garlic Herb Butter
😍
Get the recipe here.
Brussels Sprout Caesar Salad
You may be like: Marie, WTF? This is the second Caesar salad on this list! And to this, I reply: There can never be too many caesar salads on this list.
Get the recipe here.
Blood Orange and Beet Salad with Grapefruit Aioli
Almost too pretty to eat. Almost.
Get the recipe here.
Pasta Pomodoro
A true classic and a great weeknight dinner option.
Get the recipe here.
Lamb Shoulder with Citrus-Fennel Salad
The freshness of the citrus perfectly balances the richness of the lamb and makes for an impressive dinner.
Get the recipe here.
Marcus Nilsson / bonappetit.com
Socca With Yogurt and Garlic Broccolini
I want this for breakfast, lunch, and dinner.
Get the recipe here.
Italian Stuffed Cabbage
We don't show nearly enough love for cabbage, one of the greatest winter vegetables, and this recipe is here to fix this.
Get the recipe here.
Deb Perelman / smittenkitchen.com
Broccoli Leek Soup
You only need six ingredients to make this cozy soup.
Get the recipe here.
Cinnamon Bun Cake with Almond Paste and Vanilla Custard
The perfect Sunday afternoon treat.
Get the recipe here.
Linda Lomelino / callmecupcake.se
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